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Child Nutrition Program
Role
The primary objective of the child nutrition program is to make available to every student a nutritious, well-prepared and attractive lunch every day. A complete breakfast is offered every morning from 7:15 a.m. - 8:00 a.m. at all schools. Service times will vary according to each school's operational hours.
The Child Nutrition Department operates 19 cafeteria sites and serves approximately 6700 lunches and 4,000 breakfasts each day. The meals provided are in compliance with USDA Regulations and meet the school meal initiative requirement. All meals meet the standards as provided in federal, state, and local laws and/or rules and regulations. We are now following the Meal Pattern. Menu patterns are based on the Dietary Guidelines for Americans, and amounts of sugar, sodium, and fat are controlled.
Child Nutrition Program Supervisor
318-325-0601, x3069
Monroe City Schools
MEDIA RELEASE
Community Eligibility Provision (CEP)
School Food Service Section
Monroe City Schools today announced an amendment to its policy for serving meals to students under the National School Lunch and School Breakfast Programs for the 2026-2027 school year. All students will be served lunch and breakfast at no charge at the following sites:
Jefferson Upper School
Carroll High School
Carroll Jr. High School
Carver Elementary School
J.S. Clark Magnet
Barkdull Faulk Elementary School
Clara Hall Elementary School
Sallie Humble Elementary School
Martin Luther King Middle School
Berg Jones Elementary School
Neville Jr. High School
Lexington Elementary School
Roy Neal Shelling Sr. Elementary
Neville High School
Minnie Ruffin Elementary School ~
Wossman High School
Cypress Point University Elementary School
Madison James Foster Elementary School
Sherrouse Alternative School
Academy of Collaborative Education
For additional information please contact:
Monroe City Schools
Attention: Wanda Shaw, CNP Supervisor
Child Nutrition Program
2103 A Roselawn Avenue
Monroe, LA. 71201
318-325-0601 ext. 3070
Non-Discrimination Statement:
In accordance with federal civil rights law and USDA civil rights regulations and policies, the USDA, its agencies, offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the state or local agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
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Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410;
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Fax: (202) 690-7442; or
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Email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
Non-Discrimination Statement:
This explains what to do if you believe you have been treated unfairly.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form.
(1) mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410
(2) fax: (202) 690-7442; or
(3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.
Information regarding Monroe City School's Child Nutrition Program:
Parents are encouraged to eat a meal when visiting the schools. The meal pattern for lunch is: one serving of meat, one of bread, one of fruit, one of the vegetables, and one of milk.
Special Diets
Any changes to the regular school meal for medical or special dietary reasons must be appropriately documented. Either a physician's statement or a diet prescription that includes what necessary diet changes or modifications are to be made is required to modify the student's meal pattern. This information shall be kept in the cafeteria manager's office and the SFA central office. Statements from parents stating a student's allergy to milk or other items will not be accept
IMPORTANT! DIET PRESCRIPTION FORM REQUIREMENTS!
If your child has specific dietary needs, this form MUST be filled out, signed by a physician, and returned to Wanda Shaw, Acting Child Nutrition Program Director. The form can be returned to the office at 2103 Roselawn Avenue or faxed to 318-325-6137. This form must be updated and submitted each school year!